Bourbon and Branch

Lunch Menu

$15 two course prix fixe. Choose one item from each column.

1st Course

Cheese Fries

Pizza Fries

Onion Rings

2nd Course

Caesar Salad: Romaine, roasted cherry tomatoes, Caesar dressing, Gran Moravia cheese, herb crouton

Garden Salad: Romaine, tomato, cucumber, roasted red peppers, herb crouton with choice of dressing

Shells and Cheese: Pasta shells tossed in our signature Cooper sharp cheese sauce.

Smash Burger: Lettuce, Zayda’s Pickles, and Cooper sharp cheese on a Big Marty seeded bun

Chicken Cheesesteak: Freshly chopped chicken breast and Cooper Sharp cheese. Served on a long roll

Dinner Menu

$25 three course prix fixe. Choose one item from each column.

1st Course

Caesar Salad: Romaine, roasted cherry tomatoes, Caesar dressing, Gran Moravia cheese, herb crouton

Mediterranean Salad: Romaine, mix of marinated chickpeas, red peppers, green olives, feta cheese, balsamic vinagrette

Fries

2nd Course

Chicken Tenders: Hand breaded chicken nuggets, served Southern fried, Buffalo, BBQ, or Cajun spiced

3rd Course

Cheese Pizza: Mozzarella, tomato sauce, Gran Moravia

Add Ons

See restaurant menu

AVAILABLE FOR INDOOR DINING / OUTDOOR DINING / TAKEOUT / DELIVERY

Restaurant

705 N 2nd St

Philadelphia, 19123

(215) 238-0660

Website

Monday: 11:00 am – 10:00 pm
Tuesday: 11:00 am – 10:00 pm
Wednesday: 11:00 am – 10:00 pm
Thursday: 11:00 am – 10:00 pm
Friday: 11:00 am – 10:00 pm
Saturday: 10:00 am – 10:00 pm
Sunday: 10:00 am – 10:00 pm

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